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New Vegan Pork Ribs Are Coming to NYC Grocers
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Silk Launches Its First Vegan Yogurt Line for Kids
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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100 Shipping Containers in India to Become Mini Tempeh Factories
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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