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Swedish Brand to Launch Vegan Shredded Salmon in Europe
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Japanese Startup Raises $6 Million to Produce 3,000 tons of Vegan Meat Annually
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Lightlife Targets Beyond Meat and Impossible Foods in a Full-Page New York Times Ad. Here’s Their Response.
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24-Year-Old Berkeley Grad Develops Vegan Bacon, Lobster, and Chicken
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Founders of The Vegetarian Butcher Form New Brand “Those Vegan Cowboys” to Revolutionize Dairy
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Tech Startup Debuts Vegan Ice Cream That’s DNA-Identical to Dairy
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