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Condé Nast Cooking Brand Epicurious Ditches Beef
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Impossible’s Plant-Based Pork Has Only Been Sold at Starbucks, Burger King, and Jamba. Now, It’s Coming to 13,000 Grocery Stores.
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First Study of Its Kind Links Vegan Meat to Better Gut Health (Plus an Icky Side Effect)
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You Can Become the World’s First Vegan Meat Sommelier
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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