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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Greggs Is Launching a Vegan Ham and Cheese Sandwich
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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A Huge Vegan Grocery Store Just Opened in San Diego
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A New Vegan Butcher Shop Now Serves Western New York’s Kosher Community 
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