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Singapore Startup Develops Whole Vegan Egg You Can Cook Sunny-Side Up
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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French Fashion Designer Debuts Vegan “Cork-odile” Leather
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There’s Now a Virtual Vegan Community Program for Seniors
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A Queer-Owned Vegan Doughnut Truck Is Coming to Seattle
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