Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
Butcher Shops Get a Sustainability Upgrade With Vegan and Cultivated Kebabs
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Butcher Shops Get a Sustainability Upgrade With Vegan and Cultivated Kebabs
Will Carbon Footprint Labels Motivate Consumers to Buy More Vegan Food? This Brand Says Yes
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Will Carbon Footprint Labels Motivate Consumers to Buy More Vegan Food? This Brand Says Yes
Danish Technological Institute
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This Ice Cream Is Made From Algae, and It Packs More Iron and B12 Than Dairy 
Finnish Government Just Developed a Sustainable, Scalable, Vegan Solution to Animal Meat
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Finnish Government Just Developed a Sustainable, Scalable, Vegan Solution to Animal Meat
How This Dutch Town Is Helping People Choose Plant-Based Foods 
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How This Dutch Town Is Helping People Choose Plant-Based Foods 
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