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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Vegan Breakfast Sandwiches Just Launched at Costco 
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Kylie Jenner’s Entire Makeup Line Is Going Vegan
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Santorini’s First Vegan Boutique Hotel Is Now Open
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Subway Commits to More Vegan Options After Tuna Controversy
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