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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
This Year, Someone New Is Signing Up for Veganuary Every 2.5 Seconds
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This Year, Someone New Is Signing Up for Veganuary Every 2.5 Seconds
You Can Now Get Sustainable Vegan Tuna and Salmon Delivered to Your Door
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You Can Now Get Sustainable Vegan Tuna and Salmon Delivered to Your Door
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Prime Roots Launches Realistic Vegan Bacon in Sriracha, Black Pepper, Maple, and Hickory Flavors
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Taco Bell Is Testing a New Chalupa Shell and It’s Made From Vegan Chicken
Hollywood Vegan Scoop Shop Churns Out Michelin-Worthy Flavors by WOC Chefs
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Hollywood Vegan Scoop Shop Churns Out Michelin-Worthy Flavors by WOC Chefs
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