From Bleeding Burgers to Actual Veggies: The New Plant-Based Trend
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From Bleeding Burgers to Actual Veggies: The New Plant-Based Trend
Hot Products
Pot Pie, But Make It Vegan (Yes, You Can Even Get It Delivered)
Taste Test
Meaty, Tender, and Juicy: These Pot Roast Recipes Are Entirely Meat-Free
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This Week in Food News: Reese’s Keeps Coming With Vegan Options, Beyond’s Protein Drink, and Costco’s New Drop
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Remembering 2016, the Year That Changed Vegan Food Forever
Restaurants
Traveling to Northern California for the Big Game? Here’s Where to Load Up on Vegan Brunch
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