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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Canadian Chocolatier Purdys Launches First Vegan Milk Chocolate Line
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Food Network’s Giada De Laurentiis Embraces Vegan Meat and Dairy-Free Cheese for Italian Recipes
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Another Vegan Butter Option Has Arrived. This Time from Violife.
Vegan Ice Cream Just Got Better With These "Dairy-Like" Sundaes and Pints
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Vegan Ice Cream Just Got Better With These “Dairy-Like” Sundaes and Pints
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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