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Ripple Releases New and Improved Vegan Yogurt Line at Target
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170,000 People Demand EU to Allow Use of “Burger” Labeling on Vegan Products
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Black-Owned Vegan Bakery Receives $10,000 Grant From Beyoncé
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Dunkin’ Chairman Says Plant-Based Trend Is Here to Stay
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A Queer-Owned Vegan Doughnut Truck Is Coming to Seattle
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