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Condé Nast Cooking Brand Epicurious Ditches Beef
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Beyond Meat and Pepsi Team up to Push Plant-Based Snacks
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Kim Kardashian Tells 205 Million Fans “Plant-Based Does A Body Good”
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These New Plant-Based Patties Undergo “Software” Updates to Mimic Chicken
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Forager Just Launched Vegan Cashew Milk Ice Cream and Yes, There’s Mint Chip
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