This Chef Brought Vegan Soul Food to Cleveland. Now Her Food Is Winning Global Competitions.
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This Chef Brought Vegan Soul Food to Cleveland. Now Her Food Is Winning Global Competitions.
Brazil's 30 Million Vegans Now Have a Powerful New Ally
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Brazil’s 30 Million Vegans Now Have a Powerful New Ally
Why Vegan Caviar and Foie Gras Are 'It' Foods This Wedding Season
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Why Vegan Caviar and Foie Gras Are ‘It’ Foods This Wedding Season
Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
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Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
Vegan Chef's Challenge Highlights Opportunities for Women in a Male-Dominated Field
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Vegan Chef’s Challenge Highlights Opportunities for Women in a Male-Dominated Field
Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
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Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
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