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Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
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Food News of the Week: Beyond Meat Teams Up With Basketball Stars, Ella Mills Saves Allplants, and Morocco Gets Its First Dairy-Free Milk Brand Food News of the Week: Beyond Meat Teams Up With Basketball Stars, Ella Mills Saves Allplants, and Morocco Gets Its First Dairy-Free Milk Brand
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The Vegan Community Rallies for LA Wildfire Relief: The Restaurants and Businesses Supporting Firefighters and Victims The Vegan Community Rallies for LA Wildfire Relief: The Restaurants and Businesses Supporting Firefighters and Victims
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Food News of the Week: McDonald’s Adds Meatless Nuggets, Plus Better Breakfast Sausages and Plant-Based Bento In Tokyo Food News of the Week: McDonald’s Adds Meatless Nuggets, Plus Better Breakfast Sausages and Plant-Based Bento In Tokyo
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Food News of the Week: Meatless Jamie Oliver Meals Land at Walmart, Another Coffee Chain Ends the Dairy-Free Surcharge, and New Vegan Ice Cream at Salt & Straw Food News of the Week: Meatless Jamie Oliver Meals Land at Walmart, Another Coffee Chain Ends the Dairy-Free Surcharge, and New Vegan Ice Cream at Salt & Straw
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