Opinion
Vegan Food Has Hit the Mainstream, But Have We Reached the Tipping Point? Vegan Food Has Hit the Mainstream, But Have We Reached the Tipping Point?
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This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable
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How Vegan Eggs Took Over All the Breakfast Menus at Yale How Vegan Eggs Took Over All the Breakfast Menus at Yale
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How Chipotle Is Leaning On Vegan Proteins as Part of Its Sustainability Plan How Chipotle Is Leaning On Vegan Proteins as Part of Its Sustainability Plan
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Snickers Copycat, Cold-Brew Creamers, and More Vegan Food News of the Week Snickers Copycat, Cold-Brew Creamers, and More Vegan Food News of the Week
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