This 1.5-Pound Tenderloin Shows We've Reached a New Level of Vegan Meat 
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This 1.5-Pound Tenderloin Shows We’ve Reached a New Level of Vegan Meat 
How Vegan Eggs Took Over All the Breakfast Menus at Yale
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How Vegan Eggs Took Over All the Breakfast Menus at Yale
This Popular Vegan Meat Shows Surprising Benefits in Reducing Colon Cancer Risk
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This Popular Vegan Meat Shows Surprising Benefits in Reducing Colon Cancer Risk
Country Crock's First Heavy Whipping Cream Is Made from Lentil Milk
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Country Crock’s First Heavy Whipping Cream Is Made from Lentil Milk
Science Says Mushroom Meat Is Good For Your Heart, Gut, and Muscles
Health
Science Says Mushroom Meat Is Good For Your Heart, Gut, and Muscles
How These Innovators are Turning Pollution Into Vegan Protein
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How These Innovators are Turning Pollution Into Vegan Protein
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