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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Vegan “Dairy-Identical” Cheese Made From Animal-Free Casein Will Launch In 2023
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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Beyond Burger to Launch at 7,000 CVS Locations Nationwide
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