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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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New Vegan Pork Ribs Are Coming to NYC Grocers
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Manatee With “Trump” Scraped Into Back Prompts Federal Investigation
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Nina Dobrev and Julianne Hough’s Vegan Wine Comes to the LA Chargers’ SoFi Stadium 
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