From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
LinkedIn’s San Francisco Office Quietly Shifts to 65 Percent Plant-Based Menu 
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LinkedIn’s San Francisco Office Quietly Shifts to 65 Percent Plant-Based Menu 
Why Vegan JUST Egg Is Everywhere This Summer: From Festivals to Surf Contests
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Why Vegan JUST Egg Is Everywhere This Summer: From Festivals to Surf Contests
Fish Caviar Is Wildly Unsustainable. How Coffee Grounds Can Help.
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Fish Caviar Is Wildly Unsustainable. How Coffee Grounds Can Help.
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McDonald’s UK Announces Goal to Become Leader in Vegan Fast Food to Reach Net Zero by 2040
Spicy Impossible Chicken, Oatly's Cream Cheese, and More Vegan Food News of the Week
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Spicy Impossible Chicken, Oatly’s Cream Cheese, and More Vegan Food News of the Week
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