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Social Entrepreneurs Launch $1 Million Grant Program to Promote Plant-Based Foods 
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Beyond Meat Expands to Big Box Stores Sam’s Club, BJ’s Wholesale
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Black-Owned Vegan Catering Company Aims to Revolutionize “Hood Food” in San Francisco Bay Area
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San Francisco Startup Unveils Lab-Grown Salmon
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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Anti-Vegan Meat Super Bowl Ad Sparks Backlash
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