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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Olivia Newton-John Is Turning to Plant-Based Diet to Fight Cancer
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Poland, the World’s Third Largest Fur Producer, Votes To Ban Fur Farming 
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Shoe Brand Crocs Is Officially Going Vegan to Fight Climate Change
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Seoul Korea Just Released a Meatless Restaurant Guide
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New Flu Strain With Pandemic Potential Found on Pig Farms in China
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