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In Vogue Interview, Billie Eilish Tells Orlando Bloom Why She Has Been Vegan Since Age 12
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Vegan and Alternative Protein Companies Raise Record $3.1 Billion in 2020
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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Vietnam Bans Wildlife Imports, Closes Illegal Wild Animal Markets
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Rock Legend Bryan Adams Just Helped Launch a New Vegan Dairy Company
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