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Slutty Vegan Opens Second Location, Serves 1,000 Customers in One Day
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Tyson Shuts Down Its Biggest Pork Plant Due to COVID-19 Outbreak 
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This New Creamy Vegan Liqueur Is Made from Oats 
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Amy’s Kitchen Donates $500,000 to Organizations Supporting Black Empowerment
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