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Six Vegan Chicken Restaurants Are Coming to Southern California
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Vegan Festival Organizer to Walk Marathon in Her Kitchen to Raise Money for Animals
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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