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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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Lizzo Rings in the New Year With Massive Vegan Feast  
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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San Antonio Gets Its First Black-Owned Vegan Street Market
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UK Vegan Pub Beats Out Meat-Based Competition to Win Best Sunday Roast Award
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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