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This Vegan NYC Wine Bar Is Planting a Forest in Peru
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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The Man Who Created Beyond Burgers Just Launched Vegan Bacon Seasoning 
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Charges Against Truck Driver Who Killed Vegan Activist “Do Not Amount to Justice,” Animal-Rights Community Says
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Soap Legend Dr. Bronner’s Is Launching Vegan Chocolate Candy Bars
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