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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
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This $50 Million Vegan Gummy Candy Brand Is About to Go Public in Canada This $50 Million Vegan Gummy Candy Brand Is About to Go Public in Canada
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Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier
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Eat Just to Launch French-Style Vegan Egg Bites Nationwide Eat Just to Launch French-Style Vegan Egg Bites Nationwide
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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