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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Dairy Brand Siggi’s Launches Macadamia Nut-Based Vegan Yogurt 
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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New Vegan Burger Launches At Same Price as Ground Beef
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Slutty Vegan to Open New Vegan Bar In Atlanta Food Hall
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Starbucks to Launch Beyond Breakfast Sandwich in 1,400 Locations Across Canada
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