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Black-Owned Brand Maya’s Cookies Launches Vegan Cookie Subscription Club
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Spain Just Got Its Largest Vegan Meat and Cheese Range Yet. And There Are Nearly 50 Products.
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Beyond Meat Partners with NBA Player-Led Social Change Fund to Fight Racial Inequality
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Jack in the Box Is Testing Its First Sandwich with Plant-Based Chicken
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