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Diner Owners To Open Vegan Eatery After Success of Limited Vegan Menu
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Four Seasons Santa Barbara Debuts Vegan Menu Program
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Bristol’s Oldest Pub Now Serves Only Vegan Food, Including Sunday Roast
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Ohio Chicken Chain Takes on KFC, Popeye’s with “Not Chicken” Spicy Vegan Sandwich
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Florida Barbecue Chain Debuts Vegan Beyond Meat Burnt Ends 
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