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Vegan Impossible Meatball Parm Sandwich Debuts at NYC Chain Fresh&Co
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Tyson Debuts “Plant-Based” Chicken Nuggets Made with Egg
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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Jack Black Ditches Red Meat, Now Eats “Scientifically Delicious Veggie Burgers” to Fight Climate Change 
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New Vegan Queso and Ranch Launch at Walmart
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate Soufflé 
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