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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Black-Owned Vegan Bakery Southern Roots Launches Holiday Cookie Bundle
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After Legal Battle, Vegan Restaurant By CHLOE Rebrands As Beatnic
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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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Eminem’s First Restaurant Serves “Mom’s Spaghetti” with Vegan Meatballs
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Vegan Dog Food Brand Wild Earth’s Shark Tank Deal with Mark Cuban Continues with New $23 Million Investment 
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