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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine
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The World’s First Publicly Traded Vegan Fast-Food Chain Is Opening Its First US Location The World’s First Publicly Traded Vegan Fast-Food Chain Is Opening Its First US Location
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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3,000 Hospitals and Schools Add Vegan Burgers to Menus 3,000 Hospitals and Schools Add Vegan Burgers to Menus
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Chicago’s Vegetarian Museum Is Officially Going Vegan Chicago’s Vegetarian Museum Is Officially Going Vegan
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