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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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New Zealand Gets its First Vegan Milk Factory
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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020
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Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  
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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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Robert Downey Jr. Says This Vegan Cheese Startup Puts the “Eco In Queso”
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