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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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Scientists Find Compounds in Dark Chocolate May Block COVID-19
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Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger
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Study of Over 300,000 Women Links Meat and Dairy with 12 Percent Increased Breast Cancer Risk
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