You'll Never Guess What Researchers Are Using Leftover Kale for Now
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You’ll Never Guess What Researchers Are Using Leftover Kale for Now
From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
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From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
Starbucks Tests Vegan Chicken in the US for the First Time
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Starbucks Tests Vegan Chicken in the US for the First Time
77 Percent of Younger Generations Want Clear Climate Impact on Menus
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77 Percent of Younger Generations Want Clear Climate Impact on Menus
Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
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Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
Lunch-Favorite Vegan Chicken Nuggets Go Back to School for 2 Million Students 
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Lunch-Favorite Vegan Chicken Nuggets Go Back to School for 2 Million Students 
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