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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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These Fish-Free Calamari Fries Mimic Seafood Through the Power of Fermentation These Fish-Free Calamari Fries Mimic Seafood Through the Power of Fermentation
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Beyond Meat’s Vegan Steak Comes to 5,000 Stores. Here Is Where to Find It. Beyond Meat’s Vegan Steak Comes to 5,000 Stores. Here Is Where to Find It.
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Dunkin’ Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo Dunkin’ Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
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