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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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New Study Says Cutting Down on Meat Is Pointless, American Cancer Society and 12,000 Doctors Disagree
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Four School Districts in Brazil Are Going Vegan, Thanks to One Woman
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New York Spa Launches “Plant-Based and Chill” Vegan Milk Pedicures
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Panera to Make 50 Percent of Menu Plant-Based
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Mississippi Slapped with Lawsuit over Unconstitutional Vegan Meat Labeling Restrictions 
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