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Nearly 50 Percent of Americans Plan to Drink Plant-Based Milk Regularly 
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Japanese Startup Raises $6 Million to Produce 3,000 tons of Vegan Meat Annually
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UK Brand Sells More than 3 Million Servings of Vegan Bacon and Chicken in Less Than a Year
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New Sanctuary Map Helps Connect Volunteers With Animal Sanctuaries in Need
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Meat Consumption in America Down for First Time in Six Years Due to COVID-19 
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NadaMoo! Launches Boozy, Hard Cider-Spiked Vegan Ice Cream
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