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Get Your Spoon Ready: Dandies Is Launching Vegan Marshmallow Fluff 
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Vegan Egg Sandwiches Just Launched on the Breakfast Menu of 150 Marriott-Owned Hotels 
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Is that Hot Dog Shaving Minutes Off Your Life? Study Says Eat a PB&J Instead.
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