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2 Michelin Chefs Bring 8-Course Vegan Experience to California’s Central Coast 2 Michelin Chefs Bring 8-Course Vegan Experience to California’s Central Coast
Environment
Study: Animal Products Linked to 95 Percent Increase In Emissions Over the Last 20 Years Study: Animal Products Linked to 95 Percent Increase In Emissions Over the Last 20 Years
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Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
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The World’s First Cultivated Lamb Meat Could Help Reduce Livestock’s 180 Million Ton Methane Footprint The World’s First Cultivated Lamb Meat Could Help Reduce Livestock’s 180 Million Ton Methane Footprint
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This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable
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