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Europe’s Colorful Vegan Burgers Just Launched in the US
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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New Startup MeliBio Uses Technology, Not Bees, to Make Real Honey 
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This Woman Turned Down $1 Million on ‘Shark Tank’; She’s Now Selling 1 Million Pounds of Vegan Fried Chicken
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LA’s Vegan Bodega Helps Communities In Need. Now, It’s Coming to Atlanta.
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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