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Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
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Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma
Restaurants
Should You Open a Vegan Franchise Restaurant? Should You Open a Vegan Franchise Restaurant?
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Vegan Camembert, Steak Bites, and Lasagna Delivery? Yes, Please—This Week’s Top Food News Roundup Vegan Camembert, Steak Bites, and Lasagna Delivery? Yes, Please—This Week’s Top Food News Roundup
Nutrition
Is the Nova Score Accurate About Processed Vegan Protein? Is the Nova Score Accurate About Processed Vegan Protein?
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