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Forager Project Donates $350,000 Worth of Vegan Meals to Food Banks for COVID-19 Relief 
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PBR Launches Dairy-Free, Booze-Infused Cold Brew Coffee
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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These 10 Fall-Time Vegan Dessert Recipes Are the Only Things I’m Making This Season
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Canadian Vegan Brand Raises $6 Million to Expand Across North America
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100 Shipping Containers in India to Become Mini Tempeh Factories
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