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Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company
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Costco Just Launched Vegan Rigatoni Bolognese With Dairy-Free Parmesan
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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Vegan Chicken Nuggets Come to School Lunch Menus for 125,000 Students In California and Washington
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Joaquin Phoenix Won’t Force His Son to Be Vegan. But Should He? 
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