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A Fully Vegan Preschool Is Coming to Australia
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Consumers Keep Replacing Dairy With Vegan Milk, Says USDA
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Williams-Sonoma Offers Its First Vegan Cookie
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There’s Now a Vegan Milk Made Entirely from Pistachios
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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