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United Airlines to Add Vegan Options to 2020 In-Flight Menu 
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Japanese Startup Raises $6 Million to Produce 3,000 tons of Vegan Meat Annually
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OpenTable Users Mention “Vegan” 15,000 Times Per Month
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Florida Chicken Chain Adds Beyond Beef to Menu at 140 Locations 
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Chobani Expands Non-Dairy Line with Oat-Based Yogurts, Milks, and Drinks
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Animal-Rights Groups Demand Fur Ban as Mink Test Positive for COVID-19
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