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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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Burger King Ditches Buns on New All-Meat Vegan Burger
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Quorn Aims to Be the King of Vegan Chicken With New R&D Center in Texas
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This Vegan NYC Wine Bar Is Planting a Forest in Peru
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Poland, the World’s Third Largest Fur Producer, Votes To Ban Fur Farming 
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The End of Meat in Fine-Dining? World’s Top Restaurant Geranium Moves Toward a Meatless Menu
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