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You Won’t Miss the Seafood at Matthew Kenney’s New Vegan Restaurant 
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New York Burger King Tricks Customers into Buying Beef Instead of Impossible Whoppers
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This Charlotte Vegan Food Truck Is So Popular, It’s Being Forced To Relocate 
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Nestlé Is First Major Food Company to Get Behind Lab-Grown Meat. Is That a Good Thing?
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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