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Race to Save the Oceans: Fish-Free Seafood Companies Raise $116 Million in Last Six Months
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Vegan Taco “Hell” Pop-up Takes on the Bell in St. Louis 
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Burger King Sweden Confident Meatless Whopper Mimics Meat, Dares Customers to Order Blindly 
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The NBA’s First Draft Pick Cade Cunningham Is Headed to the Detroit Pistons. And He’s Taking Vegan Eggs With Him.
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Impossible Burger Launches at 1,200 Publix Stores
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